Pinot Blanc

Pinot Blanc

Glenora is one of the few wineries in the Finger Lakes to produce this light and well balanced wine.

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Pinot Blanc shows finesse and elegance, with a full, lingering finish. Barrel fermentation allows a balance of oak and fruit on the palatte.

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Wine Specs

Vintage 2017
Varietal Pinot Blanc
Harvest Date September 29, 2017
Acid .68%
pH 3.39
Fermentation Yeast: CY3079, Temp: High 60-65, Length: 40 days
Bottling Date April 25, 2018
Residual Sugar .45%
Alcohol % 12

Wine Profile

Tasting Notes Our Pinot Blanc shows finesse and elegance, with a full, lingering finish. Delicate pear and citrus flavors compliment a soft oak and vanilla bouquet. Barrel fermentation allows a balance of oak and fruit on the palate.
Awards 2018 New York Wine Classic Wine Competition: Bronze
Vineyard Notes 100% Welliver Club Seneca Vineyard (East Side, Seneca Lake)
Winemaker Notes Fermentation vessels: 47% Concrete Egg, 29% Stainless Steel, 24% Oak Barrels
Food Pairing Notes Best served with Seafood, Poultry, Cheese and Vegetarian dishes
Production 228 cases
 

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