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Please call ahead to savor our delights, as our restaurant may occasionally be closed during scheduled events. Menu is subject to change without notice.


WARM BREAD. Oven-baked bread with herbed butter, tomato oil v, NF $7
GRILLED PITA & HUMMUS. Grilled pita, house-made hummus, fire-roasted corn, salsa V, DF, NF $9
CLAMS CASINO. Classically broiled with breadcrumbs and bacon DF, NF $19
CAULIFLOWER WINGS. Fried cauliflower, Buffalo sauce, ranch aioli v, NF $9
FRIED PICKLES. Crispy fried pickle chips served with dill ranch v, NF $9
MAC & CHEESE BITZ. Macaroni and Cheese fried, Ranch Aioli, Buffalo style cheese sauce $11
PRETZEL & CHEESE.  Warm pretzel served with a cheese sauce.  $9

Soups and Salads

FEATURED SOUP. Ask for today’s selection
VERAISONS HOUSE SALAD. Apples, red onions, candied walnuts, blue cheese crumbles, cider vinaigrette v, GF $7/$11
MIXED GREENS SALAD. Mixed greens, cherry tomatoes, red onion, croutons, garlic vinaigrette V, DF, NF $7/$9
ROASTED BEET SALAD. Roasted red and golden beets, goat cheese, candied walnuts, cherry tomatoes, arugula, balsamic vinaigrette v, GF $11/$15
GRILLED STEAK WEDGE SALAD. Grilled marinated flat iron steak, ice burg lettuce, cherry tomatoes, olives, red onions, smoked blue cheese dressing GF, NF $19


VEGGIE BURGER. Black beans, roasted onions, peppers, herbs, frizzled onions, Pico de Gallo, mixed greens, Cajun aioli DF, NF $15 (VEGAN Option Available)
VERAISONS BURGER. 8oz chuck, short rib & brisket burger with pepper jack cheese, bacon, frizzled onions, lettuce, tomato and smoked ketchup NF $17
MAC BURGER. 8oz chuck, short rib & brisket burger topped with mac & cheese, bacon jam, caramelized onions, lettuce and tomato NF $19
FRIED CHICKEN SANDWICH. Marinated & Fried Chicken Thigh, Carolina cabbage & pickle slaw, chipotle lime aioli NF $17


CHICKEN PICCATA. Lightly dusted and sauteed chicken, capers, lemon butter sauce, garlic mashed potatoes, mixed vegetables $19
CLAMS & LINGUINE. Clams and linguine tossed in a lemon garlic white wine sauce with parsley and red pepper flakes NF $23
TOMAHAWK PORK CHOP. Bone-in pork chop, grilled asparagus, garlic mashed potatoes GF, DF, NF $29
PETITE FILETS.  Grilled asparagus, roasted potatoes, béarnaise sauce GF, DF, NF $41
PAN SEARED SHRIMP & SCALLOPS. Cauliflower rice, mixed vegetables, beurre blanc sauce GF, NF $45
FRENCH ONION HAMBURGER STEAK. Chopped steak, topped with caramelized onion gravy, frizzled onions, served with garlic mashed potatoes NF $21
SALMON. Pan seared salmon rosette, pink peppercorn maple glaze, rice pilaf, mixed vegetables GF, DF $35
VEGAN RAVIOLI. Mediterranean vegetable filled ravioli, house-made marinara, mixed vegetables V, DF $23
GNOCCHI. Traditional potato gnocchi, mixed vegetables, garlic and basil oil v, DF, NF $23
COCONUT FRIED SHRIMP. Served with rice, mixed vegetables and sriracha chili aioli $25

Sides $7



 v =  Vegetarian  |  V = Vegan |   GF = Gluten Free  |  DF = Dairy Free  |  NF = Nut Free

For your convenience, a gratuity of 20% will be added to parties of 6 or more.

Veraisons will accommodate special dietary needs. 
Please let the hostess know when making reservations so that we may prepare ahead for your needs. 

At this time, reservations are required. Please call 800-243-5513 for hours and availability.

We look forward to having you dine with us!

Dessert Menu

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