Join us at Veraisons Restaurant every Thursday evening for Tapas Thursdays, a weekly offering of small plates and perfectly paired beverages.
The Tapas Thursdays menu showcases a variety of globally inspired small plates, each thoughtfully crafted to highlight bold flavors and seasonal ingredients. Every item is available à la carte or paired with a thoughtfully selected local wine or a craft cocktail.
Beef Birria Croquettes
With Cilantro Lime Habanero Aioli ~ 13 ~ NF
Mahi Mahi Blackened Tacos
Grilled Tortilla, Margarita-Spiced Corn Salsa, Jalapeño Citrus Slaw ~ 14 ~ NF
Paella Palms
Zucchini Boats (2) with Garlic Shrimp, Clams & Chorizo, Chipotle Parmesan Crema ~ 16 ~ NF, GF
Texas Street Corn
Flamed Grilled, Cotija Chili-Lime ~ 8 ~ VG, NF, GF
Patatas Bravas
Fried Red Potatoes, Stewed Salsa ~ 8 ~ V, VG, NF, DF, GF
Yellow Rice
Red & Green Tomatillos, Refried Black Bean Sauce, Jalapeño White Cheddar ~ 8 ~ V, GF, NF
Whether you're looking for a light bite or a flavorful evening out, Tapas Thursdays offer a relaxed and delicious way to experience the best of summer dining.