Dry Riesling
Lush aromas of nectarine, mandarin, and baked pear meet zesty acidity and citrus-driven depth. Crafted from select Seneca Lake vineyards, this wine is vibrant, structured, and unmistakably Finger Lakes.
Our 2024 Dry Riesling shows generous aromas of nectarine, mandarin, baked pear, and ginger with delicate hints of slate and white flowers. Mouth-watering acidity awakens the palate while pithy citrus notes provide structure and depth. This meticulously crafted blend is made from selected lots grown on the west side of Seneca Lake, carefully guided from grape to bottle.
Wine Specs
Vintage
2024
Varietal
Riesling
Appellation
Finger Lakes
Harvest Date
October 6, 2021
Acid
.69%
pH
3.06
Fermentation
Yeasts: DV10 | Temperature: 60 F Length: 22 days
Bottling Date
March 23, 2022
Residual Sugar
.8%
Alcohol %
12
Wine Profile
Tasting Notes
Our Dry Riesling has aromas reminiscent of mandarin, melon and jasmine. Elegantly balanced by crisp acidity, the flavors evolve across the palate into a juicy citrus; tangelo like finish.
Awards
2018 American Wine Society Commercial Wine Competition: 92pts - Gold, 2018 New York Wine Classic Wine Competition: Silver, 2018 Jefferson Cup Invitational Wine Competition: Silver, 2018 Canberra International Riesling Challenge: Bronze; 2019 American Fine Wine Competition: 91 pts - Silver; 2019 Tasters Guild International Wine Judging: Silver; 2019 Great American International Wine Competition - Bronze; 2019 Atlantic Seaboard Wine Competition: Bronze
Vineyard Notes
80% Knapp Vineyards, West side of Cayuga Lake
20% Varick Farms, West side of Cayuga Lake
Production Notes
Yeasts: VIN 13 | Temperature: 55⁰-60⁰F
Production
Cases Produced 900
Product Reviews
DGL
(Oct 29, 2018 at 6:43 AM)
Excellent. One of my favorite Rieslings.