Restaurant

Connect with us

Connect with us on social media & be privvy to what's happening real-time at Glenora.  Also, we have exclusive deals you won't want to miss!

Facebook Twitter Instagram

 

Lunch  |  Served 12:00-3:30
Dinner  |  Served 5:00pm-8:00pm


Daily specials available - call 800-243-5513 for more information!
 

Starters

WARM BREAD. semolina loaf, herb whipped butter, tomato oil. v,NF $7
ROASTED BUTTERNUT SQUASH BISQUE. v,V,GF,DF,NF  $5/9  
VEGAN RAVIOLI. vegetable stuffed ravioli, butternut squash puree, toasted garlic & cashew sauce, caramelized shallot, crispy Brussel leaves. v,V,DF $17
BRUSSEL SPROUTS. roasted Brussel sprouts, house-made bacon jam. DF, NF $11
SEABASS BITES. citrus vinaigrette, balsamic reduction. GF, DF, NF $21
CHARCUTERIE. daily variety of local cheese and meats, pickled vegetables, breads, house made dipping sauces. NF (can be made gluten free) $25
 
 

Salads

WARM BACON SALAD. arugula, smoked bacon nibs, egg, sunflower seeds, pickled red onion, house-made honey mustard dressing. GF,NF $15
HARVEST SALAD. spinach, local apples, feta, candied walnuts, house-made Dijon vinaigrette. v, GF $13
MANDARIN ORANGE SALAD. mixed greens, mandarin oranges, craisins, local apples, house-made orange poppy seed dressing. v, V, GF, DF, NF $11
Add: grilled chicken $8  tempeh $9   salmon $14 
 

Handhelds

VERAISONS BURGER. 8oz chuck, short rib & brisket burger, bacon jam, pepper jack cheese, crisp angel hair onion nest, BBQ aioli, Arcadian greens, tomato, brioche bun, French fries. NF $17
CRAB CAKE SANDWICH. jumbo lump crab cake, red onion remoulade, lettuce, tomato, brioche bun, French fries. NF $21
BEEF & CHEDDAR. braised short ribs, NYS sharp cheddar cheese sauce, arugula, brioche bun, French fries. NF $19
KOREAN BBQ TEMPEH WRAP. tropical fruit BBQ glazed tempeh, napa slaw, radish, carrot medley, lemon rice. v,V,DF,NF $15
 

Entrees

FAROE ISLAND SALMON. pan roasted salmon rosette, couscous salad, julienne vegetables, roasted tomato coulis. $33
PAN SEARED CHICKEN. pan roasted airline chicken, carrrot bread pudding, sautéed spinach, rosemary au jus.  DF,NF  $27
VEGETABLE LASAGNA. smoked heirloom tomato marinara.  v,V,DF  $19
CHILEAN SEA BASS. jasmine rice, beet puree, chardonnay sauces. GF,DF,NF $39
BEEF SHORT RIBS. slowly braised short ribs, mushroom risotto, seasonal vegetable medley, Glenora Cabernet Franc demi-glace, Old Chatham Boujee blue cheese. NF $31
CHICKEN PARMESAN. grilled chicken breast, tomato basil marinara, olive oil & garlic tossed angel hair, mushrooms, spinach, fresh herbs.  NF  $27
IMPOSSIBLE™ MEATLOAF. slow roasted meatloaf, roasted butternut squash, green beans, vegan BBQ glaze. v,V,GF,DF,NF $27
BONE-IN RIBEYE. 18oz grilled ribeye, bacon jam topped fingerling potatoes, roasted cauliflower, Cabernet demi-glace. GF,DF,NF $47


Sides

SEASONAL VEGETABLE MEDLEY. $7
SWEET POTATO SOUFLE. $9
ANGEL HAIR PASTA WITH MARINARA. $7
FINGERLING POTATOES WITH BACON JAM. $9
ROASTED BRUSSEL SPROUTS. $6

 

 v =  Vegetarian  |  V = Vegan |   GF = Gluten Free  |  DF = Dairy Free  |  NF = Nut Free

For your convenience, a gratuity of 18% will be added to parties of 6 or more.

Veraisons will accommodate special dietary needs. 
Please let the hostess know when making reservations so that we may prepare ahead for your needs.
  

Reservations

Call 800.243.5513 to reserve a table now!
 

We look forward to having you dine with us!

Cart 0 items: $0.00
Your Account  |  Log In