Sister Saturday: Mardi Gras 2/25

Sister Saturday: Mardi Gras 2/25

Join us on February 25th to sample Mardi Gras-inspired small plates paired with wines in our Reserve Tasting Room!

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$15.00 $12.00

Our Sister Saturday series is back! Join us on February 25th for our second installment: MARDI GRAS! Enjoy three New Orleans-inspired small plates prepared by Executive Chef Orlando of Veraisons Restaurant paired with wine pairings from sister wineries Glenora Wine Cellars, Knapp Winery, and Chateau LaFayette Reneau.

Purchase Tickets in Advance & Save

$12 in advance, $15 at the door
Reservations are strongly suggested. Tastings are on the hour from 11:00am-4:00pm. 
**Please specify what time you're interested in booking the tasting experience in the comment section when ordering!**

Mardi Gras Menu

Chicken & Sausage Jambalaya
Paired with Knapp Vignoles

Muffaletta with Yancey's Fancy Chastinet
Paired with Chateau LaFayette Reneau Pinot Noir

King Cake
Paired with Glenora Iced Vidal

***Sister Saturdays offer a sampling of each dish and beverage pairing and is not intended to be a full meal/glass. 

Sister Saturday Series at Glenora Wine Cellars


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