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Join us for a virtual tour around the Finger Lakes by tasting wines and spirits from sister wineries Glenora Wine Cellars, Knapp Winery & Vineyard Restaurant, and Chateau LaFayette Reneau, paired with small plates by Chef Orlando of Veraisons Restaurant, in our Reserve Tasting Room! Each month is themed and includes three small plates and three wine/spirit pairings.
January 28th: BRUNCH | February 25th: MARDI GRAS
March 18th: ST PATRICK'S DAY | April 15th: ITALIAN
$12/Person in Advance, $15/Person at the Door
Reservations are strongly suggested. Tastings are on the hour from 11:00am-4:00pm*.
*Please specify what time of day you're interested in booking in the Notes section when purchasing online.